Wednesday, January 23, 2013

Recipe Review: Berry Cobbler

While browsing pinterest the other day, I came across an easy recipe for berry cobbler.  It was just too simple not to try.  So to the store I went for a couple bags of berries, 1 box of cake mix and 2 cans of sprite zero.  I mean seriously, who could resist such a simple recipe?  Mom and I have a Tuesday night dinner tradition so I loaded up the ingredients in Kollyns' bag, and to nannie's house we went.  While she was cooking dinner I preheated the oven & prepped the cobbler (it literally took maybe 3 minutes to prepare).  By the time we had finished eating the cobbler was ready... and OH, it was good.  Here's the recipe and pictures!

1 Box Betty Crocker French Vanilla Cake Mix
2 Cans of Sprite Zero
1 Bag of Frozen Blueberries
1 Bag of Frozen Mixed Berries

Preheat oven to 350 degrees
Spray Clear 9x13 Pyrex Dish (or any dish) with Pam
Layer blueberries evenly on the bottom
Pour the mixed berries over the blueberries
Evenly Pour the dry cake mix over the frozen fruit
Pour a little more than a can of Sprite Zero over the cake mix
Be sure to coat the cake mix good to avoid lots of dry spots
Bake for 55 Minutes


Recipe makes 16 servings!  140 calories per serving! 

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